Chinese Night

Chinese Night

Jan 7th, March 18th, May 13th

Discover some classic Chinese dishes all lovingly prepared with the best Exmoor ingredients.

A sample menu…

Starters

Lynmouth Crab and sweet corn Soup, with Chinese Spring Onion and sweet corn Cakes
Roast Chinese Pork and Shrimp Spring Roll with Curry Sauce
Salt and Sechuan Pepper Squid with Sweet and Sour Sauce and Crispy Seaweed
Tofu and Enoki Mushroom Hot and Sour Soup

Main Courses

BBQ Spare Ribs with Spring Onions, Ginger and Chilli
Hong Kong Style Sweet and Sour Chicken with Pinapple and baby Chicken Balls
Crispy Chilli Devon Red Beef with baby Carrots, Ginger and Garlic Crisps
Stir Fried baby Vegetables with Tofu, Chilli Ginger and Black Bean Sauce

To Share

Peking Style Roast Duck half or whole with Steamed Pancakes, Pickled Cucumbers, Roasted Plums and Shredded Spring Onions

Extras 

Crispy Seaweed/Egg Fried Rice/Chinese Greens

 

Have you read Jack’s blog about Chinese night?

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