Italian Night

Italian Night

29th April

Discover some classic mediterranean dishes all lovingly prepared with the best Exmoor ingredients. We’ll be recommending some great wines to complete each meal.

Example menu…

Anti Pasti

Roasted baby artichoke in oil
Wood roasted pequillo peppers
Homemade bresola
Napoli salami
Parma ham
Braised octopus with garlic and parsley
Grilled zucchini with pecorino, pea shoots and mint
Warm cherry tomato and mozzarella salad
Roast Garlic and basil flat bread

Mains

Whole bass, steamed with cherry tomatoes, roasted garlic, rocket oil and baby basil
Spaghetti vongela with chilli, garlic and parsley
Melanzoni parmegani (layers of aubergine with fresh tomato sauce, mozarella and basil)
Veal Milanese (pan fried veal escalope with oregano, garlic and basil crumb)
Linguini with crispy pancetta, wild mushrooms, poached duck egg and pecorino 
Homemade gnocchi with roasted pumpkin, toasted pine nuts and rocket pesto

Desserts

Panecotta with poached berries
Tiramisu with coffee syrup
Vanilla semi fredo
Fresh fruit salad

Book Now on 01643 862259

Comments are closed.